Granola is a great one to make with kids. Even very little ones can have fun weighing, mixing, and tasting as they go. Ours keeps for a month in an airtight container, so it should last you well into next half term.
Serves 4
350g rolled jumbo oats
2 tablespoons sunflower seeds
2 tablespoons pumpkin seeds
100g skinned hazelnuts
75g flaked almonds
60g demerara sugar
8 tablespoons apple juice
2 tablespoons runny honey
30g dried cherries
30g dried blueberries
4 dried figs, roughly chopped
Any variety of dried fruit can be added to this granola mix, or use what you have in the cupboard.
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